Dinner

Taco Pizza

Taco Pizza

Homemade Pizza Dough will be a new Sunday Night Pizza Night favorite! Taco pizza… this looks sooo good!

Taco Pizza

My mom and her friend said it was the best one ever had! 

Taco Pizza

For an extra treat, top with lettuce, tomato, and sour cream.

Taco Pizza

Ingredients:

1 Large prepared pizza crust

1 lb. Ground beef

1 Packet taco seasoning

1 Can refried beans

⅓ C. Pico de gallo or salsa

1 ½ C. Shredded taco or Mexican blend cheese

Shredded lettuce, chopped tomatoes, chopped green onions, and sour cream for toppings

How to make Taco Pizza:

Step 1. Preheat the oven to 400 degrees.

Step 2. Cook the ground beef in a skillet over medium-high heat until it is completely browned.

Taco Pizza

Step 3. Add the taco seasoning to the ground beef, and saute for a few minutes longer.

Step 4. Combine the refried beans and pico de gallo or salsa in a bowl, and stir to combine.

Step 5. Spread the bean mixture out in an even layer over the prepared pizza crust.

Step 6. Top the bean mixture with the meat.

Step 7. Sprinkle the cheese on top, and bake for 10-12 minutes until the cheese is completely melted.

Step 8. Top the pizza with the shredded lettuce, tomatoes, green onions, sour cream, and any other toppings you may desire before serving.

Enjoy!

Now, remember to save this recipe on  Pinterest for later 🙂

Taco Pizza

Taco Pizza

Yield: 6
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes

Ingredients

  • 1 Large prepared pizza crust
  • 1 lb. Ground beef
  • 1 Packet taco seasoning
  • 1 Can refried beans
  • ⅓ C. Pico de gallo or salsa
  • 1 ½ C. Shredded taco or Mexican blend cheese
  • Shredded lettuce, chopped tomatoes, chopped green onions and sour cream for toppings

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Instructions

  1. Preheat the oven to 400 degrees.
  2. Cook the ground beef in a skillet over medium-high heat until it is completely browned.
  3. Add the taco seasoning to the ground beef, and saute for a few minutes longer.
  4. Combine the refried beans and pico de gallo or salsa in a bowl, and stir to combine.
  5. Spread the bean mixture out in an even layer over the prepared pizza crust.
  6. Top the bean mixture with the meat.
  7. Sprinkle the cheese on top, and bake for 10-12 minutes until the cheese is completely melted.
  8. Top the pizza with the shredded lettuce, tomatoes, green onions, sour cream, and any other toppings you may desire before serving.
Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 669Total Fat: 27gSaturated Fat: 9gTrans Fat: 1gUnsaturated Fat: 14gCholesterol: 87mgSodium: 1480mgCarbohydrates: 67gNet Carbohydrates: 0gFiber: 7gSugar: 4gSugar Alcohols: 0gProtein: 37g

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