Skip to content

It’s finally here! Order the Sweet Pea’s Kitchen Cookbook

Sweet Pea's Kitchen Cookbook

Chicken Cordon Bleu Casserole

This post may contain affiliate links. Please read the disclosure policy.

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

I was scrolling through Pinterest one day when I came across a recipe for chicken cordon bleu casserole. I was intrigued. I had never made or eaten chicken cordon bleu before, but it sounded delicious.

I decided to give it a try and make my own version out of it.

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

The Chicken Cordon Bleu Casserole recipe was pretty simple. All you needed were some chicken breasts, ham, Swiss cheese, and a few other ingredients that I already had in my pantry. I got to work prepping the dish.

It didn’t take me long to put everything together.

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

So moms, what’s for dinner? You could go the easy route and order a pizza, but where’s the fun in that? Instead, why not try this chicken cordon bleu casserole recipe? It’s quick, easy, and most importantly – delicious.

Plus, with just a few simple ingredients you likely have on hand, there’s no reason not to give it a try.

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

The verdict is in, and this chicken cordon bleu casserole recipe is a winner. It’s easy to make, it tastes great, and it’s sure to please even the pickiest of eaters. So what are you waiting for? Try out this delicious dish today!

Let us know how it turns out!

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!

This field is for validation purposes and should be left unchanged.

NOTE: By saving this recipe, you agree to join our weekly recipes newsletter.

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

This chicken cordon bleu casserole is my absolute favorite! It’s so delicious that I could eat it every day!

Scroll to Bottom for Printable Recipe Card.

Why I love this recipe

This chicken cordon bleu casserole is my absolute favorite! I love the creamy sauce, the cheesy goodness, and of course the chicken. It’s just so darn good. And it’s so easy to make too. You can have this casserole on the table in no time flat.

So if you’re looking for an easy and delicious chicken cordon bleu casserole recipe, look no further. This is the one you want!

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

What kind of sauce goes with Chicken Cordon Bleu

There are many different types of sauces that can be used with chicken cordon bleu casserole. Some popular choices include cream sauce, white wine sauce, and Dijon mustard sauce. chicken cordon bleu casserole can also be served with a variety of vegetables and sides. Popular side dishes include roasted potatoes, steamed vegetables, and rice.

What other cheeses can be used or substituted?

Parmesan, Gruyere, and Swiss are all great substitutes for chicken cordon bleu casserole. If you’re looking for a cheaper option, mozzarella or provolone cheese would also work well in this dish.

What size casserole dish should you use?

You’ll need a 9×13 inch casserole dish for this chicken cordon bleu casserole recipe. If you don’t have a casserole dish that size, you can use a 9×9 inch baking dish or an 11×7 inch baking dish. Just make sure whatever dish you use is oven-safe.

How long does it take to prep this casserole?

This chicken cordon bleu casserole is easy to prepare and only takes a few minutes to cook. This dish is perfect for a busy weeknight meal or a casual weekend dinner. Serve this casserole with a side of steamed vegetables or a green salad for a complete meal.

How long does the chicken cordon bleu casserole take to cook?

Chicken cordon bleu casserole takes about an hour to cook. You’ll need to preheat the oven to 350 degrees Fahrenheit and cook the chicken for 25 minutes. Then, you’ll need to prepare the casserole by adding the ham, cheese, and bread crumbs. Bake the casserole for an additional 30 minutes. Let it cool for a few minutes before serving. Enjoy!

Can the bread crumbs be substituted?

Yes, the bread crumbs can be substituted in this chicken cordon bleu casserole recipe. For a Paleo version, try using coconut flour. Whatever you choose, make sure to toast the bread crumbs or flakes before adding them to the casserole so they have a chance to crisp up.

Can I use leftover cooked chicken for this recipe?

If you have leftover cooked chicken, you can absolutely use it in this recipe. Simply shred or chop the chicken into bite-sized pieces and add it to the casserole dish when you’re assembling the ingredients. You may need to reduce the cooking time slightly if the chicken is already cooked through.

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

What to serve with Chicken Casserole

There are a number of different sides that can be served with the chicken casserole. Some of the most popular options include mashed potatoes, green beans, and carrots. You can also serve this dish with a variety of different dipping sauces or toppings. Chicken casserole is a versatile dish that can be served with a variety of different sides. Experiment until you find the perfect combination for your family.

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

Ingredients:

  • Egg
  • Milk
  • Chicken breasts
  • Cream of chicken soup
  • Seasoned bread crumbs
  • Swiss cheese
  • Diced ham
  • Salt and pepper to taste
chicken cordon bleu casserole ingredients

How to make Chicken Cordon Bleu Casserole?

Step 1. Heat the oven to 350 degrees, and grease a 9×13 baking dish well.

Step 2. Season the chicken with salt and pepper.

Step 3. In a bowl, mix together ½ cup milk and the egg until well combined. 

Step 4. In a separate shallow bowl, add the breadcrumbs. 

Step 5. Dip the chicken pieces into the egg mixture, and then roll in the bread crumbs to coat well. 

Dip the chicken pieces into the egg mixture, and then roll in the bread crumbs to coat well. 

Step 6. Heat some olive oil in a skillet over medium-high heat, and sear the chicken on all sides just until golden brown. 

Heat some olive oil in a skillet over medium-high heat, and sear the chicken on all sides just until golden brown. 

Step 7. Layer the chicken into the bottom of the casserole dish. 

Layer the chicken into the bottom of the casserole dish. 

Step 8. Combine the remaining milk and cream of chicken soup in a bowl. 

Step 9. Sprinkle the cheese and ham over the chicken in the casserole dish. 

Sprinkle the cheese and ham over the chicken in the casserole dish. 

Step 10. Pour the soup mixture over all of the ingredients. 

Pour the soup mixture over all of the ingredients. 

Step 11. Bake the casserole for 30-35 minutes. Make sure the chicken is cooked completely before serving. 

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

Trust me, this is the most delicious chicken cordon bleu recipe I’ve ever tasted! Give it a try soon!

chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

This is the most delicious chicken cordon bleu recipe I’ve ever tasted! It’s also really easy, which means that even if you’re not in charge of cooking dinner tonight (who isn’t?), this will be perfect. Jump to printable recipe Below!

How to Store or Freeze leftover Chicken Cordon Bleu Casserole

If you have any leftover chicken cordon bleu casserole, it is important to store or freeze it properly to ensure that it stays fresh and delicious. Here are some tips for storing or freezing chicken cordon bleu casserole:

  • Wrap the casserole dish tightly with plastic wrap or aluminum foil.
  • Label the casserole with the date it was made, so you know how long it will keep.
  • Store the casserole in the refrigerator for up to 3 days, or in the freezer for up to 2 months.
  • When reheating leftover chicken cordon bleu casserole, be sure to heat it until it is steaming hot all the way through. Do not reheat more than once.
  • Enjoy!

Can I Freeze Chicken Cordon Bleu Casserole?

Yes, chicken cordon bleu casserole can be frozen. Freeze chicken cordon bleu casserole within 2-3 days of preparation for best quality. Store in a freezer-safe container or wrap tightly with freezer-safe film or foil. Thaw chicken cordon bleu casserole overnight in the refrigerator before reheating. Reheat chicken cordon bleu casserole until hot and bubbly.

How to reheat Chicken Cordon Bleu Casserole?

Chicken cordon bleu casserole is a dish that can be easily reheated. Simply place the casserole dish in a preheated oven at 350 degrees Fahrenheit for about 15-20 minutes, or until the chicken is heated through. You can also reheat individual portions in the microwave. Simply heat on high for 1-2 minutes, or until the chicken is heated through. Enjoy!

Can I make this casserole ahead of time?

You can make chicken cordon bleu casserole ahead of time and bake it when you’re ready to eat. Simply prepare the casserole according to the recipe instructions, then cover and refrigerate it until you’re ready to bake. When you’re ready to bake, preheat the oven and bake the casserole as directed.

Can this recipe be made gluten-free?

Chicken cordon bleu casserole can easily be made gluten-free by using gluten-free bread crumbs and chicken broth. You can also substitute the all-purpose flour for gluten-free flour. This casserole is so easy to make and is packed with flavor. Your family will love it!

How can you lower the calories in this recipe?

Chicken cordon bleu casserole is a rich and indulgent dish that can be high in calories.

There are a few simple ways to make this dish more waistline-friendly without compromising on flavor.

  • To start, choose leaner chicken breasts for your casserole. This will help to reduce the overall fat content. You can also remove the skin from the chicken breasts before cooking to further reduce the fat.
  • Secondly, another way to make this dish more calorie-conscious is to use lower-fat cheeses in the recipe. Choose cheeses with a lower fat content such as mozzarella or provolone instead of higher-fat options like cheddar or Swiss. You could also try using reduced-fat cream cheese in the sauce.
  • Finally, serve chicken cordon bleu casserole with a side of steamed vegetables or a green salad to boost the nutrient content and help fill you up. By making a few simple changes, you can enjoy chicken cordon bleu casserole without worrying about your waistline.
chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole

Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!

This field is for validation purposes and should be left unchanged.

NOTE: By saving this recipe, you agree to join our weekly recipes newsletter.

Pin this recipe now to remember it later

Pin Recipe

Chicken Cordon Bleu Casserole

Prep Time: 20 minutes
Cook Time: 45 minutes
Servings: 4
This chicken cordon bleu casserole recipe is a winner, this is the most delicious chicken cordon bleu recipe I’ve ever tasted! It’s easy to make, it tastes great, and it’s sure to please even the pickiest of eaters.
chicken cordon bleu casserole, cordon bleu casserole, easy chicken cordon bleu casserole
No ratings yet

Ingredients 

  • 1 egg, large
  • 1 c Milk , divided
  • ½ c Milk, divided
  • 2 chicken breasts, Boneless, skinless, cut into pieces
  • 1 can Cream of chicken soup
  • 1 ½ C Seasoned bread crumbs
  • 8 oz Swiss cheese, cut into cubes
  • 8 oz ham, Diced
  • Salt and pepper to taste

Instructions

  • Heat the oven to 350 degrees, and grease a 9×13 baking dish well.
  • Season the chicken with salt and pepper.
  • In a bowl, mix together ½ cup milk and the egg until well combined.
  • In a separate shallow bowl, add the breadcrumbs.
  • Dip the chicken pieces into the egg mixture, and then roll in the bread crumbs to coat well.
  • Heat some olive oil in a skillet over medium-high heat, and sear the chicken on all sides just until golden brown.
  • Layer the chicken into the bottom of the casserole dish.
  • Combine the remaining milk and cream of chicken soup in a bowl.
  • Sprinkle the cheese and ham over the chicken in the casserole dish.
  • Pour the soup mixture over all of the ingredients.
  • Bake the casserole for 30-35 minutes. Make sure the chicken is cooked completely before serving.

Nutrition

Calories: 773kcal | Carbohydrates: 42g | Protein: 65g | Fat: 37g | Saturated Fat: 18g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 11g | Cholesterol: 176mg | Sodium: 1773mg | Potassium: 1003mg | Fiber: 3g | Sugar: 8g | Vitamin A: 971IU | Vitamin C: 1mg | Calcium: 716mg | Iron: 4mg

Follow me on Pinterest for daily delicious recipes!

Follow Me

THANKS FOR PINING!

chicken cordon bleu casserole on pinterest

More Chicken Casserole Recipes:

Ultimate Chicken Casserole – it’s hearty and filling, perfect for a winter meal.

Ultimate Chicken Casserole

Chicken Spaghetti Casserole – The perfect lightened-up comfort food meal!

Chicken Spaghetti Casserole

Chicken Parmesan Casserole – Simple and delicious!

Chicken Parmesan Casserole

Hashbrown Chicken Casserole – Only 6 ingredients!! YUM!

Hashbrown Chicken Casserole

Get new recipes weekly plus our FREE ebook!