Chicken Cordon Bleu Casserole

This is truly a comfort food with all the flavors of the traditional Chicken Cordon Bleu. The recipe does not need many ingredients and it takes just a short amount of time to put together.

The end result is going to be pleasing to the palate, and highly satisfying. You have chunks of chicken with bits of ham and cheese in a creamy sauce.

The Chicken Cordon Bleu Casserole recipe was pretty simple. It didn’t take me long to put everything together.

The verdict is in, and this chicken cordon bleu casserole recipe is a winner. It’s easy to make, it tastes great, and it’s sure to please even the pickiest of eaters.

Let us know how it turns out!

Scroll to bottom for printable recipe card.

Why is this recipe special?

With all the cheesy and creamy goodness, the combination of chicken and ham is absolutely perfect. The Chicken Cordon Bleu Casserole is not difficult to make and the family loves it.

What kind of sauce goes in the Chicken Cordon Bleu Casserole?

There are a few different options that have been used in a Chicken Cordon Bleu Casserole. Some are white sauce, some are wine sauces, others may be simply a cheese sauce. Finding your favorite is the key.

What other cheeses can be used or substituted?

So many options open for debate. Mozzarella, Parmesan and Swiss are the more economical types of cheese. However, you could use Gruyere, or Provolone cheese.

What size baking dish should I use?

This recipe is enough to fill a 9×13 baking pan. If that is not available, use an 11x 7.

How long does it take to prep this casserole?

This recipe is so easy to prepare and does not take long to cook. This makes it the perfect dish for any night of the week.

How long does it take the Chicken Cordon Bleu Casserole to bake?

In total, the casserole will take about an hour to cook completely. The chicken will cook for about 25 to 30 minutes first, then you will add the remaining ingredients and cook for an additional 30 minutes.

Can I substitute another option for the breadcrumbs?

You could use Coconut flour, bread crumbs, or onion flakes on top of the dish.

Can I use leftover chicken for this recipe?

Certainly! That makes this dish delicious and economical. Be sure the chicken is in bite-sized pieces before adding it to the casserole.

What should I serve with the Chicken Cordon Bleu Casserole?

Green beans, carrots or a dinner salad is a great option. You could serve this with mashed potatoes or steamed rice.

Ingredients:

• Egg
• Milk
• Chicken breasts
• Cream of chicken soup
• Seasoned bread crumbs
• Swiss cheese
• Diced ham
• Salt and pepper to taste

How to make Chicken Cordon Bleu Casserole?

Step 1. Heat the oven to 350 degrees, and grease a 9×13 baking dish well.

Step 2. Season the chicken with salt and pepper.

Step 3. In a bowl, mix together ½ cup milk and the egg until well combined. 

Step 4. In a separate shallow bowl, add the breadcrumbs. 

Step 5. Dip the chicken pieces into the egg mixture, and then roll in the bread crumbs to coat well. 

Step 6. Heat some olive oil in a skillet over medium-high heat, and sear the chicken on all sides just until golden brown. 

Step 7. Layer the chicken into the bottom of the casserole dish. 

Step 8. Combine the remaining milk and cream of chicken soup in a bowl. 

Step 9. Sprinkle the cheese and ham over the chicken in the casserole dish. 

Step 10. Pour the soup mixture over all of the ingredients. 

Step 11. Bake the casserole for 30-35 minutes. Make sure the chicken is cooked completely before serving. 

Trust me, this is the most delicious chicken cordon bleu recipe I’ve ever tasted! Give it a try soon!

THANKS FOR PINING!

How can I store or freeze Chicken Cordon Bleu Casserole?

If you have any of the casserole remaining after the meal, it can be placed into an airtight container and placed in the refrigerator for up to 3 days. You could also place it in a freezer-safe container and freeze it for up to 2 months.

How do I reheat this casserole?

The casserole can be placed into a preheated 350* oven and reheated for 15 to 20 minutes. You could also use the microwave to heat single servings to the desired temperature.

Can I make this casserole ahead of time?

The casserole can be prepared and put together in the casserole dish, then placed in the refrigerator with a cover on the dish. When ready just put it in the oven and bake it.

Can this recipe be made gluten-free?

This dish is easy to make gluten-free by using gluten-free bread crumbs and chicken broth.

Can I make this with fewer calories?

The way in which you can do this is to use leaner cuts of chicken and ham. You should also use lower-fat cheese when making the casserole.

More Chicken Casserole Recipes:

Ultimate Chicken Casserole – it’s hearty and filling, perfect for a winter meal.

Chicken Spaghetti Casserole – The perfect lightened-up comfort food meal!

Chicken Parmesan Casserole – Simple and delicious!

Hashbrown Chicken Casserole – Only 6 ingredients!! YUM!