Ultimate Chicken Casserole

Looking for The Ultimate Chicken Casserole recipe? It’s a great dish!

This is an absoulte good recipe to add to your To-Make menu for great dishes!

So quick and easy Chicken Casserole dish! Great for fall season!

Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 8

Ingredients for Ultimate Chicken Casserole:

2 C. Egg noodles cooked

2 C. Shredded chicken

2 C. Frozen corn kernels

1 Onion diced

½ C. Shredded cheddar cheese

½ C. Crumbled bacon

1 C. Milk

2 Cans Cream of chicken soup

1 Tbsp. Minced garlic

Salt and pepper to taste

Chopped parsley for garnish

How To Make Ultimate Chicken Casserole (easy & quick)

Step 1. Preheat the oven to 350 degrees.

Step 2. Add the egg noodles, shredded chicken, corn kernels, onion, cheddar cheese and bacon to a large mixing bowl and stir to combine.

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Step 3. In a smaller bowl, whisk together the milk, cream of chicken soups, minced garlic and salt and pepper to taste.

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b.

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Step 4. Pour the soup mixture over the ingredients in the large mixing bowl, and toss to coat well.

Step 5. Layer the mixture in a well greased 9×13 baking dish and bake for 30 minutes.

Done! Enjoy!

Do you like it? Please share it with family and friends. Let me know in the comments section if you have any questions about this recipe!

Repin This Easy Recipe To Pinterest – So good!

Ultimate Chicken Casserole

Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

Servings: 8 servings

4.29 from 7 votes

Review Recipe

Ingredients 

• 2 C. Egg noodles cooked
• 2 C. Shredded chicken
• 2 C. Frozen corn kernels
• 1 Onion diced
• ½ C. Shredded cheddar cheese
• ½ C. Crumbled bacon
• 1 C. Milk
• 2 Cans Cream of chicken soup
• 1 Tbsp. Minced garlic
• Salt and pepper to taste
• Chopped parsley for garnish

Follow Sweet Pea's Kitchen

Instructions

• Preheat the oven to 350 degrees.
• Add the egg noodles, shredded chicken, corn kernels, onion, cheddar cheese and bacon to a large mixing bowl and stir to combine.
• In a smaller bowl, whisk together the milk, cream of chicken soups, minced garlic and salt and pepper to taste.
• Pour the soup mixture over the ingredients in the large mixing bowl, and toss to coat well.
• Layer the mixture in a well greased 9x13 baking dish and bake for 30 minutes.

Nutrition

Serving: 1g | Calories: 283kcal | Carbohydrates: 26g | Protein: 18g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 6g | Cholesterol: 46mg | Sodium: 745mg | Fiber: 2g | Sugar: 3g

Author: Marta

Want more chicken casseroles recipes? Try these:
Hashbrown Chicken Casserole
Company Chicken Casserole