Cowboy Spaghetti
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This cowboy spaghetti recipe is hearty, filling, and perfect for a winter meal. The recipe includes ground beef, onions, garlic, tomatoes, and red pepper flakes.
It’s simple to make and will definitely satisfy your hunger!

Looking for an easy, affordable, and kid-friendly meal to make this week?
Try this delicious cowboy spaghetti recipe! It only takes about 30 minutes to make and is perfect for a busy weeknight. Plus, your kids will love helping you prepare it. So grab your ingredients and get cooking!

This easy pasta recipe is easy to follow, and the end result is sure to please everyone at your table. So gather up your ingredients and give this cowboy spaghetti recipe a try – I promise you won’t be disappointed!

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Table of Contents
What Is Cowboy Spaghetti?
Cowboy Spaghetti is a dish that is made up of beef, bacon, and spaghetti. It is a popular dish in the United States, and there are many variations of it. The dish can be made with ground beef or steak, and the bacon can be cooked in different ways. Some people like to add red sauce to their Cowboy Spaghetti, while others prefer a white sauce. There are also many toppings that can be added to this dish, such as cheese, onions, or green peppers.
How to properly cook spaghetti?
ow to properly cook spaghetti can be a daunting task for some. However, with a few simple steps, anyone can make a perfect plate of spaghetti.
- The first step is to gather your ingredients. You will need spaghetti noodles, water, salt, and olive oil.
- The next step is to cook the noodles. Fill a pot with water and add salt. Bring the water to a boil and add the spaghetti noodles. Cook the noodles according to the package directions.
- Once the noodles are cooked, drain them in a colander. Rinse them with cold water to stop the cooking process.
- Now, your spaghetti is ready for the next step!

Ingredients:
- Bacon
- Ground sirloin
- Sweet onion diced
- Worcestershire sauce
- Light black beans drained
- Tomato sauce
- Rotel Chili Fixins Tomatoes
- Dark chili powder
- Ground cumin
- Garlic salt
- Lemon pepper
- Mexican oregano
- Shredded Pepper-Jack cheese divided
- Thin linguine
- Jalapeno slices amount to taste
- Green onions for garnishing
How to make Cowboy Spaghetti:
Step 1. Preheat the oven to 350 degrees and spray two large skillets with pam baking spray
Step 2. Using one skillet, cook the bacon to your liking
Step 3. Play onto a napkin to allow the grease to soak onto the napkin
Step 4. Discard grease, leaving a small amount to saute the onions and beef, cooking until the beef is browned and the onion is translucent
Step 5. Mix in the beans, tomato sauce, Worcestershire sauce, chili powder, garlic, cumin, tomatoes, oregano, and lemon pepper

Step 6. Turn heat down to low
Step 7. Using a large pasta pot, cook the pasta according to the box
Step 8. Drain the water once the pasta is cooked
Step 9. Mix the pasta into the beef mixture

Step 10. Crumble bacon into the pasta and mix until combined
Step 11. Transfer the pasta into a cast iron skillet and top with cheese and jalapeno slices
Step 12. Bake in the oven for 30 minutes or until the cheese has melted
Step 13. Top with green onions and enjoy

Recipe Variations
One of the best things about cowboy spaghetti is that there are so many recipe variations. You can add whatever you want to the sauce, and you can also add whatever you want to the pasta. This means that you can create a custom dish that is perfect for your own taste preferences.
Some people like to add ground beef or sausage to their cowboy spaghetti sauce. Others prefer to add vegetables, such as onions, bell peppers, and mushrooms. You can also add herbs and spices to the sauce, or even some shredded cheese.
To make the pasta itself more interesting, you can add different ingredients. For example, you could add spinach, sun-dried tomatoes, or even black olives. There are endless possibilities when it comes to creating cowboy spaghetti recipes. So get creative and have some fun with it!
Can I freeze Baked spaghetti?
The answer to this question is yes, you can freeze baked spaghetti. However, there are a few things you need to keep in mind.
- First, make sure the spaghetti is completely cooled before freezing.
- Next, place the spaghetti in an airtight container or bag.
- Finally, freeze for up to one month.
When you are ready to eat it, thaw it in the refrigerator overnight and then heat it up in the microwave or on the stove.

What should I serve with this Cowboy Spaghetti?
Cowboy Spaghetti is a fun, unique pasta dish that can be served with a variety of different sides. some great options include garlic bread, salad, and steamed vegetables.
For a fun and easy side dish that compliments cowboy spaghetti perfectly, try serving up some cowboy beans!
How do you make spaghetti moister?
This issue can be easily remedied by adding moisture to the sauce. There are a number of ways to do this, but one of the simplest is to add a little bit of water to the pan before adding the sauce. This will help the sauce cling to the spaghetti and prevent it from drying out.

Cowboy Spaghetti video
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Cowboy Spaghetti
Ingredients
- 8 slices bacon
- 1 1/2 pounds ground sirloin
- 1 medium sweet onion diced
- 3 tbsp Worcestershire sauce
- 1 15 ounces can light black beans drained
- 1 14 ounces can tomato sauce
- 1 10 ounces can Rotel Chili Fixins Tomatoes
- 2 tbsp dark chilli powder
- 1 tbsp ground cumin
- 1 tsp garlic salt
- 1 tsp lemon pepper
- 1 tsp Mexican oregano
- 3 C shredded Pepper-Jack cheese divided
- 12 ounces thin linguine
- pickled jalapeno slices amount to taste
- sliced green onions for garnishing
Instructions
- Preheat oven to 350 degrees and spray two large skillets with pam baking spray
- Using one skillet, cook the bacon to your liking
- Play onto a napkin to allow the grease to soak onto the napkin
- Discard grease, leaving a small amount to saute the onions and beef, cooking until the beef is browned and onion is translucent
- Mix in the beans, tomato sauce, worcestershire sauce, chili powder, garlic, cumin, tomatoes, oregano, and lemon pepper
- Turn heat down to low
- Using a large pasta pot, cook the pasta according to the box
- Drain the water once the pasta is cooked
- Mix the pasta into the beef mixture
- Crumble bacon into the pasta and mix until combined
- Transfer the pasta into a cast iron skillet and top with cheese and jalapeno slices
- Bake in the oven for 30 minutes or until the cheese has melted
- Top with green onions and enjoy
Video
Nutrition
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