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Cream Cheese Sausage Balls

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Cream Cheese Sausage Balls, sausage balls with cream cheese, sausage ball recipe

If you’re looking for a quick and easy appetizer recipe, look no further than these cream cheese sausage balls. They’re made with just a few simple ingredients, and they can be whipped up in no time.

Plus, they’re always a hit with guests! Give this recipe a try the next time you need an easy bite to pass around at a party.

Cream Cheese Sausage Balls, sausage balls with cream cheese, sausage ball recipe

The best part about Cream Cheese Sausage Balls is that they are so versatile. You can eat them for breakfast, lunch, or dinner. They’re great as a snack too!

I like to serve them with a side of marinara sauce for dipping.

Cream Cheese Sausage Balls, sausage balls with cream cheese, sausage ball recipe

The holidays are around, which means it’s time for all sorts of festive party food. These cream cheese sausage balls are the perfect appetizer for your upcoming shindig – they’re easy to make and everyone will love them.

So go ahead and try the recipe – we promise you won’t be disappointed!

Cream Cheese Sausage Balls, sausage balls with cream cheese, sausage ball recipe

I hope you enjoy this recipe as much as we do! We love Cream Cheese Sausage Balls because they are the perfect party appetizer–easy to make and everyone always loves them.

Plus, they’re a great way to use up any leftover sausage from breakfast. If you give them a try, be sure to let us know what you think in the comments. And don’t forget to share the recipe with your friends and family, they are going to love it!

Cream Cheese Sausage Balls, sausage balls with cream cheese, sausage ball recipe

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If you’re looking for a delicious and easy-to-make appetizer, Cream Cheese Sausage Balls are the perfect choice!

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Why I love this sausage balls recipe?

There are a lot of things to love about this sausage balls recipe.

  • First of all, it’s easy to make and only requires a few ingredients.
  • Secondly, the cream cheese gives the sausage balls a delicious and rich flavor.
  • Lastly, they’re perfect for any occasion – from game day parties to holiday gatherings.

So if you’re looking for a new and delicious way to enjoy sausage, be sure to give this recipe a try!

Cream Cheese Sausage Balls, sausage balls with cream cheese, sausage ball recipe

Cream Cheese Sausage Balls Tips

Cream Cheese Sausage Balls are a delicious and easy appetizer that is perfect for any party or gathering. Here are some tips to help you make the perfect Cream Cheese Sausage Balls:

  1. Use high-quality cream cheese for the best flavor.
  2. Be sure to fully cook the sausage before adding it to the cream cheese mixture, it adds a different flavor to this recipe!
  3. Shape the mixture into balls using your hands or a spoon, then bake until golden brown.
  4. Serve with your favorite dipping sauce and enjoy!

Cream Cheese Sausage Balls Variations

These little bites are so delicious, that you’ll want to make a batch (or two!) Cream cheese sausage balls are a great appetizer for any party or gathering. And, they’re super easy to make!

For a little extra flavor, try adding in some shredded cheddar cheese, chopped green onions, or even a dash of hot sauce.

For those who like a little spice in their life, try adding some cayenne pepper to the cream cheese mixture. If you’re looking for a cheesy alternative, try substituting the cheddar cheese for mozzarella. And for those who want to cut down on the fat content, use lean ground beef or turkey sausage. No matter what your preference, there’s a cream cheese sausage ball recipe out there for you! Whatever you like, just mix it in and enjoy!

Cream Cheese Sausage Balls, sausage balls with cream cheese, sausage ball recipe

Can these Sausage Cream Cheese Balls be Keto-Friendly?

Yes, these Cream Cheese Sausage Balls can be keto-friendly! Just make sure to use a low-carb sausage and cream cheese. Most store-bought sausages are already high in fat, so you shouldn’t need to add any additional fat to this recipe. The cream cheese will also add some fat and help to bind the ingredients together. If you’re looking for a keto-friendly sausage ball recipe, this is a great one to try!

Can you make Cream Cheese Sausage Balls without Bisquick

If you’re looking for a delicious and easy-to-make appetizer, Cream Cheese Sausage Balls are the perfect choice! Made with just a few simple ingredients, they’re always a hit at parties and potlucks. And best of all, they can be made without Bisquick!

To make Cream Cheese Sausage Balls without Bisquick, simply combine sausage, cream cheese, shredded cheese, and hash browns in a bowl and mix until well combined. Then shape into balls and bake at 400 degrees for 20-25 minutes. That’s it!

These Cream Cheese Sausage Balls are always a big hit – everyone loves them! They’re perfect for parties, potlucks, or anytime you need a quick and easy appetizer. So next time you’re in a pinch, give them a try – you won’t be disappointed!

What should I serve with sausage balls?

So, what should you serve with sausage balls? We suggest a simple honey mustard sauce or a sweet and tangy BBQ sauce. But really, the sky’s the limit when it comes to dipping sauces – just choose your favorite!

Cream Cheese Sausage Balls, sausage balls with cream cheese, sausage ball recipe

Ingredients:

  • Ground breakfast sausage
  • Softened cream cheese
  • Bisquick
  • Shredded frozen hash browns
  • Shredded cheddar cheese
Cream Cheese Sausage Balls ingredients

How to make sausage balls with cream cheese:

Step 1. Heat the oven to 400 degrees, and cover a large baking sheet in parchment paper. 

Step 2. Combine all of the ingredients in a large mixing bowl.

 Combine all of the ingredients in a large mixing bowl.

Step 3. Mix them well. 

Mix them well. 

Step 4. Form the mixture into 2-inch balls, and place them on the lined baking sheet. 

Form the mixture into 2-inch balls, and place them on the lined baking sheet. 

Step 5. Bake the sausage balls for 20-25 minutes.

Cream Cheese Sausage Balls, sausage balls with cream cheese, sausage ball recipe

These Cream Cheese Sausage Balls are a tasty and simple appetizer that you can make in just minutes. Jump to printable recipe below!

How to store Cream Cheese Sausage Balls

If you’re lucky enough to have leftovers of these Cream Cheese Sausage Balls, then you’ll want to know the best way to store them. Ideally, you’ll want to keep them in an airtight container in the fridge. They should last for up to 3 days this way. If you need to reheat them, then just pop them in the microwave for a minute or so until they’re hot all the way through. Enjoy!

Freezing Instructions

To freeze, place the sausage balls on a baking sheet and freeze for about 2 hours. Then, transfer it to a freezer-safe bag or container. Sausage balls with cream cheese can be frozen for up to 2 months.

How to Reheat Cream Cheese Sausage Balls

There are a few different ways that you can reheat cream cheese sausage balls. The most important thing is to make sure that they are heated all the way through so that the Cream Cheese is melted.

One way to reheat them is in the oven. Preheat your oven to 350 degrees Fahrenheit. Place the sausage balls on a baking sheet and bake for 10-15 minutes or until they are heated through.

Another way to reheat them is in the microwave. Place the sausage balls on a plate and heat them for 1-2 minutes or until they are heated through.

Whichever method you choose, just make sure that the sausage balls are heated all the way through so that the Cream Cheese is melted.

Can I make these sausage balls ahead of time?

Yes, you can make Cream Cheese Sausage Balls ahead of time! Just bake them according to the recipe, then let them cool completely. Once they’re cooled, you can store them in an airtight container in the fridge for up to 3 days. When you’re ready to eat them, just reheat them in a 400°F oven for about 10 minutes. Enjoy!

Can You Double This Recipe?

Yes, you can easily double this recipe if you need to make more sausage balls. Simply multiply all of the ingredients by 2 and follow the same directions. You may need to cook them for a few minutes longer if you are making a larger batch, but otherwise, they will be just as delicious! Cream cheese sausage balls are always a hit at parties and potlucks, so be sure to make enough for everyone to enjoy.

Cream Cheese Sausage Balls, sausage balls with cream cheese, sausage ball recipe

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Cream Cheese Sausage Balls

Prep Time: 20 minutes
Cook Time: 25 minutes
Servings: 12
If you're looking for a quick and easy appetizer recipe, look no further than these cream cheese sausage balls. They're made with just a few simple ingredients, and they can be whipped up in no time.
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Ingredients 

  • 1 lb Ground breakfast sausage
  • 8 oz Softened cream cheese
  • 1 ½ cup Bisquick
  • 4 cup Shredded frozen hash browns
  • 1 ½ cup Shredded cheddar cheese

Instructions

  • Heat the oven to 400 degrees, and cover a large baking sheet in parchment paper.
  • Combine all of the ingredients in a large mixing bowl, being sure to mix them well.
  • Form the mixture into 2 inch balls, and place on the lined baking sheet.
  • Bake the sausage balls for 20-25 minutes.

Nutrition

Serving: 12g | Calories: 281kcal | Carbohydrates: 24g | Protein: 15g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 33mg | Sodium: 666mg | Potassium: 380mg | Fiber: 1g | Sugar: 3g | Vitamin A: 68IU | Vitamin C: 6mg | Calcium: 162mg | Iron: 2mg

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Other Delicious Appetizer Recipes

Looking for other delicious appetizer recipes? Cream cheese sausage balls are just the beginning! Check out these other great options:

Crab rangoon: the perfect blend of sweet and savory, these wontons are always a crowd favorite.

Crab Rangoon

Chicken wings: whether you like them spicy, Sweet, or somewhere in between, chicken wings are always a good idea.

Chicken wings

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