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Crispy Hashbrown Sausage Bites

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sausage hashbrown bites, breakfast sausage balls, sausage ball recipe

I was in the mood for something savory and hearty, so I decided to make a batch of Crispy Hashbrown Sausage Bites. The recipe is pretty simple: just mix some sausage with hashbrowns, form them into balls, and bake them until they’re nice and crispy.

The end result was delicious! The sausage gave the hashbrowns a nice flavor, and the crispy outer crust added a bit of crunch. I could have eaten them all myself, but I managed to save some for my husband. He devoured them within minutes.

sausage hashbrown bites, breakfast sausage balls, sausage ball recipe

If you’re looking for a quick and easy appetizer or snack, then you should definitely give this recipe a try. You won’t be disappointed!

sausage hashbrown bites, breakfast sausage balls, sausage ball recipe

It’s your lucky day! I’m here to share with you an amazing recipe for Crispy Hashbrown Sausage Bites. Not only are they delicious, but they’re also super easy to make.

So what are you waiting for? Get in the kitchen and start cooking!

sausage hashbrown bites, breakfast sausage balls, sausage ball recipe

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sausage hashbrown bites, breakfast sausage balls, sausage ball recipe

These hashbrown sausage bites are the perfect breakfast or brunch dish! They’re easy to make and can be served with a variety of dipping sauces. I like to serve them with ketchup, mustard, or even ranch dressing. Jump to printable recipe below!

Why I love this recipe?

I love this recipe because it’s so easy to make and the results are always delicious. The hashbrowns add a great crispy texture to the sausage balls, and they’re perfect for breakfast or as a snack.

Plus, they’re always a hit with my family and friends!

sausage hashbrown bites, breakfast sausage balls, sausage ball recipe

Can I make hashbrown bites vegetarian?

Yes, you can definitely make hashbrown sausage bites vegetarian! Just swap out the sausage for a plant-based protein of your choice. Veggie crumbles or diced tofu would both work well in this recipe. You could also use a vegan breakfast sausage if you can find one. Whatever you choose, just make sure it’s well seasoned so your hashbrown bites have plenty of flavors.

Can I use another variety of cheese?

Yes, you can certainly use another variety of cheese in this recipe. Try cheddar cheese or mozzarella cheese for a different flavor. You could also add some shredded Parmesan cheese to the mix for an extra cheesy flavor. Whatever cheese you choose, make sure it is shredded so that it will melt evenly when baked.

Are fresh or frozen hashbrowns best to use in this recipe?

There’s no wrong answer when it comes to using fresh or frozen hashbrowns for this recipe. If you have fresh hashbrowns on hand, those will work great. If you only have frozen hashbrowns, those will work just as well. The key is to make sure that the hashbrowns are shredded before adding them to the recipe. This will help ensure that they cook evenly and turn out crispy on the outside and soft on the inside. Whichever type of hashbrowns you use, we know you’ll love these sausage bites!

What additional add-ins can be added to this recipe?

You could certainly add other herbs and spices to these hashbrown sausage bites, depending on your personal preferences. Some other options might include garlic powder, onion powder, paprika, or even a little bit of cayenne pepper for a little bit of heat. You could also add in some chopped green onions or chives for a bit of extra flavor. Really, the sky is the limit when it comes to adding additional flavors to this recipe. So feel free to experiment and find what you like best.

Best sausage to use in this recipe?

There are many different types of sausage that would work well in this recipe. Some good options include breakfast sausage, Italian sausage, or even chorizo. If you’re looking for a spicier option, go for a sausage with some kick to it. Otherwise, any type of mild or flavored sausage will do. Just be sure to cook the sausage before adding it to the hashbrown mixture.

What type of sauces can be used for dipping?

These crispy hashbrown sausage bites are perfect for dipping in your favorite sauce. Whether you prefer a savory or sweet sauce, these bites will be delicious. Try serving them with ketchup, mustard, BBQ sauce, honey, or even syrup. The possibilities are endless!

Can I use shredded potatoes in this recipe?

You could use shredded potatoes in this recipe, but they wouldn’t be as crispy as the hashbrowns.

How to make sure your sausage hashbrown bites are evenly sized?

To ensure your sausage hashbrown bites are evenly sized, you can use a food processor or a meat grinder. If you don’t have either of those, you can also just use a sharp knife to chop the sausage into small pieces. Just be sure to not make them too big or they won’t cook evenly. Once you have your desired size, shape the mixture into balls and place them on a baking sheet lined with parchment paper. Make sure to space them out so they’re not touching. Bake at 400 degrees for 15-20 minutes, or until golden brown. Enjoy!

sausage hashbrown bites, breakfast sausage balls, sausage ball recipe

Ingredients:

  • Breakfast sausage
  • Cream cheese softened
  • Bisquick 
  • Frozen shredded hash browns
  • Shredded cheddar cheese
sausage hashbrown bites ingredients

How to Make Sausage Hashbrown Bites:

Step 1. Heat the oven to 400 degrees. 

Step 2. Mix together all of the ingredients in a mixing bowl until well combined. 

Mix together all of the ingredients in a mixing bowl until well combined. 

Step 3. Form the mixture into evenly sized balls about 1 ½ inch around. 

Form the mixture into evenly sized balls about 1 ½ inch around. 

Step 4. Place the balls onto a parchment-lined baking sheet. 

Step 5. Bake for 20-25 minutes.

Bake for 20-25 minutes.

So, if you’re looking for a delicious and festive appetizer to make for your next party, look no further than these Crispy Hashbrown Sausage Bites. Not only are they super easy to make but they also taste amazing! Trust us, we know from experience. Give them a try and let us know what you think!

sausage hashbrown bites, breakfast sausage balls, sausage ball recipe
sausage hashbrown bites, breakfast sausage balls, sausage ball recipe

If you’re looking for an easy and delicious way to feed a crowd, these hashbrown sausage bites are it!

How to Store Sausage Hashbrown Bites

To store your sausage hashbrown bites, simply place them in an airtight container in the fridge. They’ll last for up to a week this way. If you want to keep them longer, you can freeze them for up to three months. Just be sure to thaw them completely before reheating.

When it comes to reheating, the oven is always your best bet. Simply preheat it to 350 degrees Fahrenheit and bake the bites for 10-15 minutes, or until they’re heated through. You can also reheat them in the microwave, but they won’t be quite as crispy as they were original.

Can I freeze hashbrown bites?

Yes, you can freeze hashbrown bites. Simply place them on a baking sheet lined with wax paper and place them in the freezer. Once they are frozen, you can store them in a zip-top bag or container.

Can Sausage Hashbrown Bites be made ahead?

Yes, sausage hashbrown bites can be made ahead of time. There are a few different ways to do this. The first way is to cook the sausage hashbrown bites and then freeze them. This is a great option if you want to have them on hand for a quick and easy breakfast or snack. You can also freeze the unbaked sausage hashbrown mixture and then bake them when you’re ready to eat them. This is a good option if you want to make a larger batch and have them on hand for a longer period of time. Either way, frozen sausage hashbrown bites will last for up to 3 months in the freezer.

Another option for making ahead is to cook the sausage hashbrowns and then refrigerate them. This is a good option if you want to have them on hand for a quick and easy breakfast or snack. They will last in the fridge for up to 5 days.

Can you freeze sausage hashbrown bites before they are cooked?

Yes, you can freeze sausage hashbrown bites before they are cooked. Simply place the uncooked balls on a baking sheet lined with parchment paper and freeze for about 2 hours. Once frozen, transfer to a freezer-safe bag or container and store for up to 3 months. When ready to cook, thaw in the refrigerator overnight and then bake according to the recipe instructions.

How long can these be stored in the fridge?

These sausage hashbrown bites can be stored in the fridge for up to four days. If you want to keep them longer, you can store them in the freezer for up to two months.

sausage hashbrown bites, breakfast sausage balls, sausage ball recipe

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Crispy Hashbrown Sausage Bites

Prep Time: 20 minutes
Cook Time: 20 minutes
Servings: 12
These hashbrown sausage bites are the perfect breakfast or brunch dish! They're easy to make and can be served with a variety of dipping sauces. I like to serve them with ketchup, mustard, or even ranch dressing.
sausage hashbrown bites, breakfast sausage balls, sausage ball recipe
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Ingredients 

  • 1 lb Breakfast sausage
  • 8 oz Cream cheese , softened
  • 1 ½ c isquick
  • 4 c hash browns, Frozen, shredded
  • 1 ½ c Cheddar cheese, Shredded

Instructions

  • Heat the oven to 400 degrees.
  • Mix together all of the ingredients in a mixing bowl until well combined.
  • Form the mixture into evenly sized balls about 1 ½ inches around.
  • Place the balls onto a parchment-lined baking sheet.
  • Bake for 20-25 minutes.

Nutrition

Calories: 441kcal | Carbohydrates: 43g | Protein: 11g | Fat: 25g | Saturated Fat: 8g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 41mg | Sodium: 674mg | Potassium: 411mg | Fiber: 2g | Sugar: 14g | Vitamin A: 172IU | Vitamin C: 7mg | Calcium: 126mg | Iron: 1mg

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