Easy Hamburger Soup Recipe

There’s nothing like a good, hearty soup recipe to warm you up on a cold day. This hamburger vegetable soup is the perfect comfort food for those chilly winter evenings. It’s easy to make and chock full of healthy vegetables.

Best of all, it’s delicious!

Soup is and has always been a comforting dish. It is perfect in the cold months, it helps when you are sick.

This Easy Hamburger Soup is quick and easy to make, takes very few ingredients, and is still hearty and filling.

This hamburger soup recipe is loaded with all kinds of vegetables and tastes great the next day as well.

Be sure to let us know in the comments below how it turns out for you – we can’t wait to hear from you. In the meantime, happy cooking!

Scroll to bottom for printable recipe card.

Why we love this Hamburger Soup Recipe

This soup is super easy to make and is versatile. You can make variations in the soup for your family.

What cut of beef should I use for this recipe?

There are many types that you could use, however, for this Easy Hamburger Soup Recipe, the best type to use would be ground beef.

What can I add to Vegetable Soup to give it more flavor?

Adding meat is the first method to increase the flavor. Spices and herbs will also add to the flavor of Vegetable Soup.

Can I use canned or frozen vegetables for the Easy Hamburger Soup?

You could certainly use either one. Frozen vegetables will give the soup a fresher taste than canned vegetables do.

Can I eliminate the Tomatoes?

If you do not like tomatoes or any of the other listed ingredients, go ahead and eliminate them.

Ingredients:

• Ground beef
• Onion chopped
• Carrots peeled and sliced
• Celery chopped
• Beef broth
• Tomato sauce
• Diced tomatoes
• Frozen corn
• Basil
• Oregano
• Ketchup
• Salt and pepper to taste

Instructions:

Step 1. Brown the meat completely in a large pot, and drain any excess fat.

Step 2. Add the rest of the ingredients, and bring to a boil.

Step 3. Reduce the heat to a simmer, cover, and cook on low for 1 ½ hour.

Now, time to enjoy warm 🙂

Easy Hamburger Soup Recipe

Prep Time: 20 minutes minutes

Cook Time: 1 hour hour 30 minutes minutes

Total Time: 1 hour hour 50 minutes minutes

Servings: 8

This hamburger vegetable soup is the perfect way to use up leftover ground beef. It's packed with veggies and has a delicious, rich flavor that the whole family will love.

5 from 1 vote

Review Recipe

Ingredients 

• 1 lb. Ground beef
• 1 C. Onion chopped
• 1 C. Carrots peeled and sliced
• 1 C. Celery chopped
• 5 C. Beef broth
• 8 oz. Tomato sauce
• 16 oz. Diced tomatoes
• 1 Bag frozen corn
• 1 tsp. Basil
• ½ tsp. Oregano
• 3 Tbsp. Ketchup
• Salt and pepper to taste

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Instructions

• Brown the meat completely in a large pot, and drain any excess fat.
• Add the rest of the ingredients, and bring to a boil.
• Reduce the heat to a simmer, cover and cook on low for 1 ½ hours.
• Enjoy!

Nutrition

Calories: 231kcal | Carbohydrates: 16g | Protein: 19g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Cholesterol: 50mg | Sodium: 945mg | Fiber: 3g | Sugar: 7g

Author: Laura

THANKS FOR PINING!

How do I store the soup?

Any of the Easy Hamburger Soup that is left can be placed into an airtight container and placed in the refrigerator. The soup will stay fresh for up to 4 days in the refrigerator. The soup can also be frozen for up to six months.

Can I make this soup in the slow cooker or Instant Pot?

For cooking in the slow cooker, the ground beef and onions should be cooked on the stovetop prior to adding them to the crockpot. For the instant pot, set the dial to soup and cook for 10 minutes.

More Soup Recipes You’ll Love

Beef and Barley Soup – it’s sure to satisfy your appetite.

Beef and Macaroni Soup – It’s hearty and filling!

Sicilian Chicken Soup – It is very easy to do!