Ground Beef Casserole

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 Box Penne pasta cooked to your liking; 2 lbs. Ground beef; 1 tsp. Salt; ¼ tsp. Black pepper; 2 tsp. Garlic powder; 1 tsp. Onion powder; ¼ tsp. Cayenne pepper; 4 oz. Cream cheese; 1 C. Shredded cheddar cheese

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4.45 from 9 votes

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If you love ground beef, you’ll love this recipe. Ground Beef Casserole is the perfect ground beef you can try.

Ground Beef Casserole

With 9 ingredients, your dinner will be ready in a little more than an hour.

Ground Beef Casserole

Budget-friendly and easy dinner recipe.

Ground Beef Casserole

Prep Time: 15 minutes | Cook Time: 20-25 minutes | Servings: 6

Ingredients:

1 Box Penne pasta cooked to your liking

2 lbs. Ground beef

1 tsp. Salt

¼ tsp. Black pepper

2 tsp. Garlic powder

1 tsp. Onion powder

¼ tsp. Cayenne pepper

4 oz. Cream cheese

1 C. Shredded cheddar cheese

How to make this Ground Beef Casserole:

Step 1. Preheat the oven to 400 degrees.

Step 2. Brown the ground beef until fully cooked and drain any excess grease.

Step 3. Reduce the heat to medium on the stove, and stir in the salt, pepper, garlic powder, onion powder, cayenne pepper, cream cheese, and half of the cheddar cheese. Stir until the cheeses are completely melted.

a. Adding garlic powder

b. Adding onion powder

c. Adding cayenne pepper

d. Adding cream cheese

e. Adding cheddar cheese

Step 4. Mix the meat mixture with the cooked noodles and pour into a 9×13 baking dish.

Step 5. Top with the remaining cheddar cheese.

Step 6. Bake for 15 minutes and serve.

Enjoy!

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Ground Beef Casserole

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Ground Beef Casserole

Prep Time: 15 minutes

Cook Time: 25 minutes

Total Time: 40 minutes

Servings:

4.45 from 9 votes

Review Recipe

Ingredients

1 Box Penne pasta cooked to your liking
2 lbs. Ground beef
1 tsp. Salt
¼ tsp. Black pepper
2 tsp. Garlic powder
1 tsp. Onion powder
¼ tsp. Cayenne pepper
4 oz. Cream cheese
1 C. Shredded cheddar cheese

Follow Sweet Pea's Kitchen

Instructions

Preheat the oven to 400 degrees.
Brown the ground beef until fully cooked and drain any excess grease.
Reduce the heat to medium on the stove, and stir in the salt, pepper, garlic powder, onion powder, cayenne pepper, cream cheese, and half of the cheddar cheese. Stir until the cheeses are completely melted.
Mix the meat mixture with the cooked noodles and pour into a 9x13 baking dish.
Top with the remaining cheddar cheese.
Bake for 15 minutes and serve.
Enjoy!