Skip to content

It’s finally here! Order the Sweet Pea’s Kitchen Cookbook

Sweet Pea's Kitchen Cookbook

My Mom’s Fudge

  • Pin
  • Rate
  • 4.37 from 11 votes

This post may contain affiliate links. Please read the disclosure policy.

fudge recipe easy, mom's fudge, moms marshmallow fudge

When my mom first shared her fudge recipe with me, I was skeptical. But after trying it for myself, I was hooked!

The rich, creamy chocolate flavor is simply irresistible.

fudge recipe easy, mom's fudge, moms marshmallow fudge

Every time I make this fudge, it turns out perfectly. But be warned: it’s dangerously addictive! Once you start eating it, you can’t stop until the whole pan is gone.

So if you’re looking for a sweet treat that will satisfy your cravings, then give my mom’s fudge recipe a try. You won’t regret it!

fudge recipe easy, mom's fudge, moms marshmallow fudge

Do you love the taste of fudge, but hate how difficult it is to make? Well, this easy recipe is perfect for you. This easy fudge is made with just a few simple ingredients, and it’s incredibly easy to make.

Best of all, it’s delicious and decadent, and your friends and family will love it.

fudge recipe easy, mom's fudge, moms marshmallow fudge

So, there you have it – Mom’s fudge recipe. This is a tried and true classic that never fails to please. We hope you enjoy making and eating this delicious treat!

fudge recipe easy, mom's fudge, moms marshmallow fudge

Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!

This field is for validation purposes and should be left unchanged.

NOTE: By saving this recipe, you agree to join our weekly recipes newsletter.

This fudge recipe is super easy to make, and it only requires a few simple ingredients. Plus, it’s always a hit with family and friends. If you’re looking for an amazing chocolate fudge recipe, look no further than our mom’s fudge recipe. You won’t be disappointed!

What Is Fudge?

Fudge is a type of sweet confectionery that is made by combining sugar, butter, milk, and chocolate. It can also include flavorings such as vanilla, nuts, or marshmallows. Fudge is typically creamy and smooth, and it can be either soft or firm in texture. It is often sold in squares or bars, and it can be eaten as is or used as an ingredient in other desserts.

Fudge was first created in the late 19th century, and the origin of the word “fudge” is unknown. The earliest known recipe for fudge was published in 1886, but it is likely that the candy was being made long before that. Fudge became popular in the United States in the early 20th century, and it remains a popular treat today.

fudge recipe easy, mom's fudge, moms marshmallow fudge

What Is The Best Chocolate Fudge Recipe?

There are a lot of chocolate fudge recipes out there. But which one is the best? It really depends on what you’re looking for in a fudge recipe. If you want an easy fudge recipe, then mom’s fudge is the way to go. If you’re looking for something a little more elaborate, then you might want to try moms marshmallow fudge. Either way, you can’t go wrong with chocolate fudge. So what are you waiting for? Get cooking!

What type of peanut butter is best for this easy fudge recipe?

There are many types of peanut butter out there: natural, organic, crunchy, smooth…the list goes on. But which type of peanut butter is best for this fudge recipe?

  • The answer is any type of peanut butter that you like! If you want a classic fudge flavor, go for traditional creamy peanut butter.
  • If you’re looking for something a little different, try using natural or organic peanut butter.
  • If you want a little bit of texture in your fudge, go for crunchy peanut butter.

No matter which type of peanut butter you choose, this fudge recipe will be delicious!

Can I use sweetened condensed milk instead of evaporated milk?

Yes, you can use sweetened condensed milk instead of evaporated milk in this fudge recipe. The fudge will be a little sweeter, but it will still taste great. If you don’t have either evaporated milk or sweetened condensed milk on hand, you can also use heavy cream.

Variations on this Easy Fudge Recipe

If you’re looking for a little something extra, you can try one of the variations below.

  • Add some chopped nuts or dried fruit to the fudge for a little crunch or sweetness.
  • If you’re feeling adventurous, try adding a little bit of instant coffee powder to the fudge for a mocha flavor.

No matter what variation you choose, this fudge is sure to be a hit! So, what are you waiting for? Give it a try today!

Cutting Fudge

Cutting fudge can be a bit tricky, but with a little practice, you’ll be a pro in no time! Here are a few tips to help you get started:

  • Use a sharp knife: A dull knife will just squish the fudge and make it harder to cut clean slices.
  • Work slowly and carefully: rushing will only make things more difficult (and increase the likelihood of an accident).
  • Use a sawing motion: This will help you avoid crumbling the fudge as you cut it.
fudge recipe easy, mom's fudge, moms marshmallow fudge

Ingredients:

  • Butter unsalted
  • Granulated sugar
  • Evaporated milk
  • Bag semi-sweet chocolate chips
  • Marshmallow fluff
  • Vanilla extract
fudge recipe easy ingredients

How to make My Mom’s Fudge:

Step 1. Place the butter, sugar, and milk into a saucepan over high heat on the stove, and bring to a boil, whisking often to combine.

Place the butter, sugar, and milk into a saucepan over high heat on the stove, and bring to a boil, whisking often to combine.

Step 2. Once boiling, reduce the heat to medium and boil for five minutes.

Once boiling, reduce the heat to medium and boil for five minutes.

Step 3. Remove the mixture from the heat and whisk in the chocolate chips until melted.

Remove the mixture from the heat and whisk in the chocolate chips until melted.

Step 4. Whisk in the marshmallow fluff and vanilla extract.

Whisk in the marshmallow fluff and vanilla extract.

Step 5. Pour the mixture into a 9×9 baking dish that has been lined with aluminum foil and sprayed with cooking spray.

Pour the mixture into a 9x9 baking dish that has been lined with aluminum foil and sprayed with cooking spray.

Step 6. Let sit for several hours in the fridge before slicing to serve.

fudge recipe easy, mom's fudge, moms marshmallow fudge

Looking for an easy fudge recipe that you can make at home? This Mom’s Fudge recipe is perfect! Made with just a few simple ingredients, this fudge is rich and creamy and can be made in minutes.

How do you keep fudge fresh?

Assuming you’re talking about fudge that you’ve already made, there are a few things you can do to keep it fresh.

  • First, make sure that the fudge is stored in an airtight container. This will help to keep it from drying out.
  • Secondly, you can store the fudge in the fridge or freezer. If you put it in the fridge, it will last for up to two weeks. If you put it in the freezer, it will last for up to three months.
  • Finally, if you want your fudge to last even longer, consider making a big batch and then freezing it in smaller portions. That way, you can thaw out only as much fudge as you need at any given time.

Can this recipe be doubled and if so, what size pan should I use?

Yes, this recipe can be doubled with no problem. Just use a 9×13-inch pan.

How Do You Keep Fudge From Crumbling?

There are, however, a few things you can do to minimize the chances of your fudge crumbling.

  1. First, be sure to use fresh ingredients – both for the fudge itself and for any toppings or mix-ins you might be using. Old or stale ingredients will make for a dryer, more crumbly fudge.
  2. Second, take care not to overcook the fudge. It should be cooked just until it starts to pull away from the sides of the pan, and no longer. Overcooking will result in a fudge that is more likely to crumble.
  3. Finally, be sure to store the fudge properly. Fudge should be stored in an airtight container in a cool, dry place. If it is too warm or too moist, the fudge will start to soften and may even crumble.

By following these simple tips, you can help ensure that your fudge turns out perfectly every time. So go ahead and give it a try – your friends and family will thank you for it!

fudge recipe easy, mom's fudge, moms marshmallow fudge

Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!

This field is for validation purposes and should be left unchanged.

NOTE: By saving this recipe, you agree to join our weekly recipes newsletter.

Pin this recipe now to remember it later

Pin Recipe

My Mom’s Fudge

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 36
Looking for an easy fudge recipe that you can make at home? This Mom's Fudge recipe is perfect! Made with just a few simple ingredients, this fudge is rich and creamy and can be made in minutes.
4.37 from 11 votes

Ingredients 

  • ¾ C. Butter unsalted
  • 2 ½ C. Granulated sugar
  • C. Evaporated milk
  • 12 oz. Bag semi-sweet chocolate chips
  • 7 oz. Marshmallow fluff
  • 1 tsp. Vanilla extract

Instructions

  • Place the butter, sugar, and milk into a saucepan over high heat on the stove, and bring to a boil, whisking often to combine.
  • Once boiling, reduce the heat to medium and boil for five minutes.
  • Remove the mixture from the heat and whisk in the chocolate chips until melted.
  • Whisk in the marshmallow fluff and vanilla extract.
  • Pour the mixture into a 9×9 baking dish that has been lined with aluminum foil and sprayed with cooking spray.
  • Let sit for several hours in the fridge before slicing to serve.
  • Enjoy!

Nutrition

Calories: 157kcal | Carbohydrates: 25g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 12mg | Sodium: 11mg | Fiber: 1g | Sugar: 23g
Author: Laura

Follow me on Pinterest for daily delicious recipes!

Follow Me

THANKS FOR PINING!

mom's fudge on pinterest

More No-Bake Treats To Try!

No Bake Pineapple Cream Dessert – Refreshing and satisfying.

No Bake Pineapple Cream Dessert

No Bake Orange Creamsicle Pie Recipe – My favorite No bake pie.

No-Bake Orange Creamsicle Pie

No Bake Nutella Cheesecake with Banana – Nutella + Bananas = the perfect combination.

No Bake Nutella Cheesecake with Banana

Get new recipes weekly plus our FREE ebook!