Victory’s Tater Tot Casserole

Just in time for Taco Tuesday, this delicious taco tater tot casserole recipe is sure to please! Featuring crispy tater tots and melted cheese, it’s the perfect comfort food.

Best of all, it’s easy to make and can be tailored to your preferences.

When I was a kid, my mom used to make this amazing taco tater tot casserole recipe. It was always a family favorite, and we would all fight for the last piece. As an adult, I decided to try and recreate it myself. The results were amazing!

This casserole is so easy to make, and it’s sure to please everyone at your next get-together.

Think of this taco tater tot casserole as a fun and easy way to get your kids to eat their vegetables. It’s packed with flavor and nutrients, making it the perfect meal for busy families.

Plus, it’s always a hit with little ones! Give it a try tonight.

Well, there you have it! Our delicious taco tater tot casserole recipe. We hope you give it a try. It’s perfect for a quick and easy weeknight meal. And if you do make it, be sure to let us know what you think by leaving a comment below.

Happy cooking!

If you’re looking for a delicious and easy taco tater tot casserole recipe, look no further! This dish is packed with flavor and perfect for a weeknight meal.

Jump to recipe

Why we love this recipe

There’s just something about taco-flavored anything that makes it irresistible. And when you add tater tots into the mix? It’s a guaranteed hit! This taco tater tot casserole is easy to make and can be on the table in just 1 hour. Plus, it’s a great way to use up any leftover taco meat you might have.

So what are you waiting for? Give this recipe a try tonight!

What is Tater Tot Casserole? (a.k.a. Tater Tot Hotdish)

Tater tot casserole is a dish that typically consists of tater tots, ground beef, and cream of mushroom soup (although there are many variations on this basic recipe). It is often cooked in a single layer in a 9×13 inch baking dish.

This dish is popular in the Midwestern United States, where it is often referred to as “tater tot hotdish.” It is also popular in other parts of the country, particularly among families with small children.

There are many different ways to make tater tot casserole, but the basic principle is always the same: tater tots + ground beef + cream of mushroom soup = deliciousness.

One of the great things about this dish is that it can be easily customized to suit your family’s preferences. For example, you could add cheese to the casserole, or use a different kind of soup (cream of chicken, for example). You could also mix in some chopped vegetables, such as green peppers or onions.

No matter how you make it, tater tot casserole is sure to be a hit with your family!

Can you use premade taco seasoning instead of homemade?

If you’re short on time, you can absolutely use a store-bought taco seasoning mix in this recipe. Just be sure to adjust the amount you use according to the package directions, as they can vary. And of course, feel free to add in any other extras that you love in your tacos, like diced onions or peppers, tomatoes, etc. Enjoy!

Can you make this recipe without a cast-iron skillet?

Yes, you can make this taco tater tot casserole without a cast-iron skillet. Simply follow the same instructions but use a baking dish or pan.

How Do You Make Tater Tots Crispy?

There are a few key things to remember when you’re looking to make crispy tater tots.

• First, you’ll want to make sure that your tater tots are well-coated in oil before you bake them. This will help them to get nice and crispy in the oven.
• Secondly, you’ll want to bake them at a high temperature – around 400 degrees Fahrenheit – for optimal crispiness.
• Finally, be sure to let the tater tots cool for a few minutes after they come out of the oven before serving, as this will help them to stay nice and crispy.

With these tips in mind, you’ll be able to make perfectly crispy tater tots that everyone will love!

Tools needed for this recipe:

Tools needed for this recipe:

• A baking dish
• A spoon or spatula for stirring and serving
• A can opener (for the beans)

Variation Ideas

If you want to change up the flavors in this taco tater tot casserole, there are a few things you can do.

• You could use ground beef instead of ground turkey.
• You could also add in some chopped green peppers or onions for extra flavor.
• Finally, if you want a bit more of a spicy kick, you could add in some diced jalapeños.

Tips

Here are some tips for making the best taco tater tot casserole:

• Use ground beef that is at least 80% lean. This will help keep the casserole from being too greasy.
• If you want a little bit of heat, add some diced jalapeños to the mixture. Just be sure to remove the seeds first so it’s not too spicy.
• Be sure to drain the taco meat before adding it to the casserole. This will help prevent the casserole from being watery.
• Use good quality shredded cheese. This will make a big difference in the taste of the casserole.
• Feel free to add your favorite toppings! Some ideas include sour cream, diced tomatoes, or green onions.

With these tips, you’ll be sure to have a delicious and easy taco tater tot casserole that everyone will love!

Serving Suggestions:

This taco tater tot casserole is delicious on its own, but you could also top it with some shredded cheese, diced avocado, or sour cream. If you’re feeling really fancy, you could even make a batch of homemade guacamole to serve on the side. No matter how you serve it, this dish is sure to be a hit!

What Sides Go With Taco Tater Tot Casserole?

When it comes to side dishes, there are a few things that go really well with taco tater tot casserole.

• First, you could definitely do some sort of green vegetables like steamed broccoli or green beans.
• Another option would be a salad, either a simple green salad or something with more of a Mexican flair like a taco salad.
• And, of course, no Mexican meal would be complete without some sort of tortilla chip on the side.

Whether you want to keep it simple with just plain chips or go all out and get some nachos, either way, works great!

Ingredients:

• Ground beef
• Taco seasoning
• Corn drained
• Nacho cheese soup
• Frozen tater tots
• Shredded cheddar cheese

How to make Victory’s Tater Tot Casserole:

Step 1. Preheat the oven to 350 degrees.

Step 2. Add the ground beef to a large skillet over medium-high heat on the stove, and saute until the meat is completely browned. Drain any excess fat.

Step 3. Reduce the heat to low and stir in the taco seasoning. Saute for 2-3 minutes.

Step 4. Stir in the corn and soup to combine. Continue to cook for a minute or two.

Step 5. Pour the meat mixture into the bottom of a well-greased 9×13 baking dish.

Step 6. Top the mixture with the tater tots in an even layer.

Step 7. Bake for 45 minutes.

Step 8. Remove from the oven, top with the shredded cheese.

Step 9. Bake for an additional 5 minutes, or until the cheese has melted.

Now, ready to enjoy! serve warm!

Taco tater tot casserole is one of those recipes that’s so easy to make, but so packed with flavor. The perfect weeknight meal, this dish is sure to please everyone at the table.

Jump to recipe

How to store Taco Tater Tot Casserole

To store taco tater tot casserole, place it in an airtight container and refrigerate it for up to 3 days. When you’re ready to eat, reheat the casserole in a 350-degree oven until it’s warm throughout. Enjoy!

Can You Freeze Mexican Tater Tot Casserole?

Yes, you can freeze Mexican tater tot casserole. Just be sure to wrap it tightly in aluminum foil or plastic wrap before freezing. When you’re ready to eat it, thaw the casserole in the refrigerator overnight and then bake it according to the recipe instructions. Enjoy!

Can this recipe be made ahead of time?

Yes, taco tater tot casserole can be made ahead of time. Simply prepare the casserole according to the recipe instructions and then store it in the fridge for up to two days. When you’re ready to eat, simply reheat the casserole in the oven until it’s hot and bubbly.

Let’s Talk Toppings

What taco toppings are there? Oh, the possibilities! taco tater tot casserole gives you all of the delicious flavors of a taco, but in casserole form. And who doesn’t love a good casserole? This dish is perfect for feeding a large crowd, and it’s sure to please everyone at the table.

Toppings are one of the best parts of a taco, and this casserole is no exception.

You can top it with anything you like, but we suggest starting with some shredded cheese and diced tomatoes. Then, feel free to get creative and add whatever toppings you like. Some other great options include sour cream, salsa, guacamole, or even just a dollop of plain Greek yogurt. Whatever you choose, just be sure to load up your taco tater tot casserole with all of your favorite toppings.

Victory’s Tater Tot Casserole

Prep Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour 10 minutes

Servings: 8

Taco tater tot casserole is one of those recipes that's so easy to make, but so packed with flavor. The perfect weeknight meal, this dish is sure to please everyone at the table.

4.26 from 55 votes

Review Recipe

Ingredients 

• 2 lbs. Ground beef
• 1 Package taco seasoning
• 1 Can corn drained
• 1 Can nacho cheese soup
• 32 oz. Bag frozen tater tots
• 1 ½ C. Shredded cheddar cheese

Follow Sweet Pea’s Kitchen

Instructions

• Preheat the oven to 350 degrees.
• Add the ground beef to a large skillet over medium-high heat on the stove, and saute until the meat is completely browned.
• Drain any excess fat.
• Reduce the heat to low and stir in the taco seasoning. Saute for 2-3 minutes.
• Stir in the corn and soup to combine. Continue to cook for a minute or two.
• Pour the meat mixture into the bottom of a well greased 9×13 baking dish.
• Top the mixture with the tater tots in an even layer.
• Bake for 45 minutes.
• Remove from the oven, top with the shredded cheese and bake for an additional 5 minutes, or until the cheese has melted.

Nutrition

Calories: 651kcal | Carbohydrates: 38g | Protein: 39g | Fat: 38g | Saturated Fat: 14g | Polyunsaturated Fat: 20g | Trans Fat: 1g | Cholesterol: 125mg | Sodium: 1023mg | Fiber: 3g | Sugar: 2g

Author: Laura

THANKS FOR PINING!

More Casserole Recipes

Cabbage Roll Casserole – This is one of the best recipes I’ve ever made.

Walking Taco Casserole – This casserole is sure to please.

Million Dollar Spaghetti Casserole – Sure to satisfy even the heartiest of appetites!

Easy Chicken Casserole with Spinach – Easy to make, delicious and healthy!