Cheesy Hamburger Casserole

Do you love hamburgers? Do you love cheese? If you answered yes to both of those questions, then you’re going to love this cheesy hamburger casserole recipe!

It’s the perfect comfort food for chilly winter nights.

Plus, it’s really easy to make—just dump all the ingredients into a baking dish and bake until heated through.

They’re delicious, filling, and perfect for any occasion. But sometimes, you just don’t feel like cooking up a whole burger. That’s where this casserole comes in! It’s quick, easy, and totally satisfying. Give it a try tonight!

Scroll to Bottom for Printable Recipe Card.

Why do I love Cheesy Hamburger Casserole?

There are so many reasons to love cheesy hamburger casserole! First of all, it’s a great way to use up leftover hamburger meat. Second, it’s super easy to make—just dump everything into a baking dish and bake until hot.

And third, it’s cheesy and delicious! This is the perfect comfort food for a chilly winter night. So gather your ingredients and get ready to enjoy a delicious burger feast!

Can I use something other than ground beef?

Absolutely! Feel free to exchange the ground beef for ground chicken or turkey. You could also use ground pork. And another fun twist would be to use already-cooked shredded chicken.

What vegetables go well with hamburger casserole?

• Broccoli
• Mushrooms
• Cauliflower
• Potatoes
• Carrots
• Green Beans
• Peas

Ingredients:

• Ground beef
• Onion
• Elbow macaroni
• Italian seasoning
• Paprika
• Minced garlic
• Pasta sauce
• Shredded cheese of your choosing
• Salt and pepper to taste

How to make Cheesy Hamburger Casserole:

Step 1. Preheat the oven to 350 degrees.

Step 2. Cook the macaroni until al dente and drain well.

Step 3. Place the onion and ground beef in a skillet over medium-high heat, and saute until the onion is softened and the ground beef is cooked through. Drain any excess fat.

Step 4. Add the Italian seasoning, paprika, minced garlic, and salt and pepper to taste. Stir, and saute for 30 seconds.

Step 5. Mix in the pasta sauce and noodles, and stir to combine well.

Step 6. Transfer the mixture to a well-greased 9×13 baking dish and sprinkle with the cheese.

Step 7. Loosely cover with tin foil and bake for 35 minutes.

Step 8. Remove the tin foil and bake for an additional 10 minutes.

THANKS FOR PINING!

Cheesy Hamburger Casserole Tips

• Use cooked hamburger meat for the quickest and easiest prep. If you have leftovers from dinner, this is a great way to use them up!
• Mix in some chopped onions or green peppers for added flavor and nutrition.
• Use your favorite cheese in this recipe – I like to use cheddar or mozzarella, but feel free to experiment with other types of cheese.
• This casserole can be served as is or topped with some shredded lettuce and diced tomatoes. Serve with a side of pickles, and enjoy!

Cheesy Hamburger Casserole Variations

• Add in some chopped onions or green peppers for extra flavor.
• Try using different types of cheese – cheddar, mozzarella, and Swiss all work well in this recipe.
• To make it a complete meal, top the casserole with shredded lettuce and diced tomatoes. Serve with a side of pickles and enjoy!

Can I prepare ahead of time?

Yep! Put the casserole together, then cover it with tin foil. Refrigerate until it’s time to bake.

How do you store leftovers?

Keep the leftovers chilled in the fridge in a sealed container. They will last 3–4 days.

Can you freeze cheesy hamburger casserole?

Yes, it’s fine to freeze leftovers. Be sure to cool them down first, then place them in a sealed container. Freeze for up to 2 months. Thaw before reheating.

Can I double the recipe?

Yes, absolutely! However, you will need multiple pans. If your oven is large enough to cook both of them, that’s great. Otherwise, you might need to work in batches.

Can I use lean meat?

Yes, it’s fine to use lean ground beef or beef with a higher fat content. Use what you like best!

More Beef Recipes:

Cheesy Ground Beef Rice Casserole – Comforting and incredible!

John Wayne Casserole – Filling and has the right amount of spice.

Homestyle Beef and Noodles – Just like grandma used to make!

Skinny Meatloaf – Classic, family-friendly dish!