KFC Coleslaw

Name: KFC Coleslaw
Prep time: 15 min
Total time: 15 min
Ingredients: 1 Bag coleslaw mix shredded cabbage; ½ C. Shredded carrots; ¼ C. Finely chopped onion; ½ C. Mayonnaise; ¼ C. Buttermilk; ¼ C. Milk; ¼ C. Granulated sugar; 2 Tbsp. Lemon juice; 1 Tbsp. White vinegar; Salt and pepper to taste

4.42 from 31 votes

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If you’re like me and think coleslaw makes a great side dish with any main dish and especially a sandwich or burger, check this delicious copycat version of KFC Coleslaw. It really tastes so close to the original and easy to make at home.

Copycat KFC Coleslaw is the perfect side dish and tastes exactly like the real thing!

Try this simple recipe out. See and taste for yourself. It’s pretty close indeed!

easy, delicious, crunchy coleslaw! Just like the original!

Ingredients:

Coleslaw mix shredded cabbage

Shredded carrots

Finely chopped onion

Mayonnaise

Buttermilk

Milk

Granulated sugar

Lemon juice

White vinegar

Salt and pepper to taste

Instructions:

Step 1. Place the cabbage, onions and carrots into a large mixing bowl, and mix to combine well.

Step 2. In a bowl, whisk together the mayo, buttermilk, milk, sugar, lemon juice and vinegar until incorporated completely.

a.

b.

c.

d.

Step 3. Pour the sauce mixture over the cabbage mix in the bowl, and toss to coat completely.

Step 4. Add salt and pepper to taste, and chill for several hours before serving.

Enjoy!

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KFC Coleslaw

Prep Time: 15 minutes

Total Time: 15 minutes

Servings:

Copycat KFC Coleslaw is the perfect side dish and tastes exactly like the real thing!

4.42 from 31 votes

Review Recipe

Ingredients

1 Bag coleslaw mix shredded cabbage
½ C. Shredded carrots
¼ C. Finely chopped onion
½ C. Mayonnaise
¼ C. Buttermilk
¼ C. Milk
¼ C. Granulated sugar
2 Tbsp. Lemon juice
1 Tbsp. White vinegar
Salt and pepper to taste

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Instructions

Place the cabbage, onions and carrots into a large mixing bowl, and mix to combine well.
In a bowl, whisk together the mayo, buttermilk, milk, sugar, lemon juice and vinegar until incorporated completely.
Pour the sauce mixture over the cabbage mix in the bowl, and toss to coat completely.
Add salt and pepper to taste, and chill for several hours before serving.