Dinner/ Recipes

Shrimp and Chicken Chow Mein

Shrimp and Chicken Chow Mein

This 30 minutes Shrimp and Chicken Chow Mein is a favorite chinese dish that’s for sure better than your take-out dishes!

Shrimp and Chicken Chow Mein

This authentic chinese dish is easy to make and it will satisfy your cravings. Find the recipe card at the end of the post.

Shrimp and Chicken Chow Mein

Shrimp is a favorite on the blog, be sure to check my favs recipes:

Prep Time: 15 minutesCook Time: 15-20 minutesServings: 4

Shrimp and Chicken Chow Mein

Ingredients For Shrimp and Chicken Chow Mein:

½ lb. Shrimp peeled and deveined

½ lb. Chicken cut into bite sized pieces

Olive oil

¼ C. Soy sauce

¼ C. Oyster sauce

Chili oil to taste

Salt and pepper to taste

2 C. Coleslaw mix with carrots

¼ C. Chopped green onions

½ C. Bean sprouts

2 Packages of pre-cooked stir fry noodles

How To Make Shrimp and Chicken Chow Mein:

Step 1. Place some olive oil in a skillet over medium high heat and add the chicken. Season the chicken with salt and pepper to taste.

Step 2. When the chicken is nearly done cooking, add the shrimp and cook for a few minutes more until both the chicken and shrimp are cooked through.

Step 3. Reduce the heat to medium and stir in the coleslaw mix, bean sprouts and stir fry noodles.

a.

b.

c.

Step 4. In a bowl, whisk together the soy sauce, oyster sauce and chili oil to taste.

a.

b.

Step 5. Pour the mixture over the ingredients in the skillet and stir to combine.

Step 6. Saute for 5 minutes longer and garnish with green onions before serving.

Made this? Let us know how it went in the comments below!

Shrimp and Chicken Chow Mein

PIN this easy recipe for later:

Shrimp and Chicken Chow Mein

Shrimp and Chicken Chow Mein

Shrimp and Chicken Chow Mein

Yield: 4
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

Easy recipe for Shrimp and Chicken Chow Mein that's ready in 30 minutes.

Ingredients

  • ½ lb. Shrimp peeled and deveined
  • ½ lb. Chicken cut into bite sized pieces
  • Olive oil
  • ¼ C. Soy sauce
  • ¼ C. Oyster sauce
  • Chili oil to taste
  • Salt and pepper to taste
  • 2 C. Coleslaw mix with carrots
  • ¼ C. Chopped green onions
  • ½ C. Bean sprouts
  • 2 Packages of pre-cooked stir fry noodles

Follow Spend with Pennies on Pinterest

Instructions

  1. Place some olive oil in a skillet over medium high heat and add the chicken. Season the chicken with salt and pepper to taste.
  2. When the chicken is nearly done cooking, add the shrimp and cook for a few minutes more until both the chicken and shrimp are cooked through.
  3. Reduce the heat to medium and stir in the coleslaw mix, bean sprouts and stir fry noodles.
  4. In a bowl, whisk together the soy sauce, oyster sauce and chili oil to taste.
  5. Pour the mixture over the ingredients in the skillet and stir to combine.
  6. Saute for 5 minutes longer and garnish with green onions before serving.
Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 494Total Fat: 29gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 22gCholesterol: 182mgSodium: 2416mgCarbohydrates: 26gFiber: 3gSugar: 12gProtein: 31g

Follow me on Pinterest, I'm pinning all sort of delciousness!

Make sure you save this recipe on Pinterest for later

Favorite Shrimp and Chicken recipes:

Bang Bang Chicken and Shrimp

bang bang chicken and shrimp, bang bang chicken

30 Minute Garlic Parmesan Shrimp

30 Minute Garlic Parmesan Shrimp

Newsletter

You Might Also Like

No Comments

Leave a Reply

Skip to Recipe