Dinner/ Recipes/ Side Dish

Salmon Croquettes

Salmon Croquettes

Salmon Croquettes made with canned salmon, flour, bread crumbs and mayonnaise.

Salmon is my favorite thing to make, be sure to check my Honey Garlic SalmonBaked Teriyaki Salmon and Southern Fried Salmon Patties

Salmon Croquettes

These Salmon Croquettes are super easy to make.. You will make them time and time again!

Salmon Croquettes

Ingredients Needed To Make Salmon Croquettes:

1 Can salmon

½ C. Panko bread crumbs

¼ C. All purpose flour

½ Green bell pepper chopped

½ Red bell pepper chopped

½ tsp. Garlic powder

½ tsp. Salt

¼ tsp. Pepper

¼ C. Mayonnaise

1 Large egg

¼ C. Chopped cilantro

How To Make Salmon Croquettes:

Step 1. In a mixing bowl, combine all of the ingredients until well incorporated.

a.

b.

c.

d.

e.

f.

g.

h.

i.

Step 2. Form the mixture into 6-8 evenly sized patties.

Step 3. Heat a few tablespoons of oil in a large skillet over medium high heat.

Step 4. Pan fry the patties evenly on both sides until browned and cooked through.

THESE Salmon Croquettes WERE DELICIOUS!

Salmon Croquettes

Have you made this recipe? Tell us how it went in the comment down below!

Salmon Croquettes

Remember it later

Like this recipe! Pin it to your favorite board NOW!

Pin
Salmon Croquettes
Salmon Croquettes

Salmon Croquettes

Yield: 6-8 patties
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes

Easy to make Salmon Croquettes with canned salmon, all purpose flour and Panko bread crumbs

Ingredients

  • 1 Can salmon
  • ½ C. Panko bread crumbs
  • ¼ C. All purpose flour
  • ½ Green bell pepper chopped
  • ½ Red bell pepper chopped
  • ½ tsp. Garlic powder
  • ½ tsp. Salt
  • ¼ tsp. Pepper
  • ¼ C. Mayonnaise
  • 1 Large egg
  • ¼ C. Chopped cilantro

Follow Spend with Pennies on Pinterest

Instructions

  1. In a mixing bowl, combine all of the ingredients until well incorporated.
  2. Form the mixture into 6-8 evenly sized patties.
  3. Heat a few tablespoons of oil in a large skillet over medium high heat.
  4. Pan fry the patties evenly on both sides until browned and cooked through.
Nutrition Information:
Yield: 8 Serving Size: 1 pattie
Amount Per Serving: Calories: 160Total Fat: 10gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 44mgSodium: 265mgCarbohydrates: 9gFiber: 1gSugar: 1gProtein: 9g

Follow me on Pinterest, I'm pinning all sort of delciousness!

Make sure you save this recipe on Pinterest for later

Remember it later

Like this recipe! Pin it to your favorite board NOW!

Pin
Best Salmon Recipes:

Newsletter

You Might Also Like

No Comments

Leave a Reply

Skip to Recipe