Crockpot Navy Bean and Ham Soup

Easy and Simple Throw Together Crockpot Navy Bean and Ham Soup that’s hearty and comforting!

Crock Pot is my friend when I am busy all day and don’t have time to cook! You will also love my Crockpot Great Northern Beans, Hearty Crockpot Cowboy Soup and Crockpot Goulash Recipe.

This Crockpot Navy Bean and Ham Soup is perfect for using up leftover ham.. So wholesome and delish!

Ingredients For Crockpot Navy Bean and Ham Soup:

1 lb. Navy beans washed and any bad beans picked out

1 Large smoked ham bone

1 Onion chopped

2 Stalks celery chopped

¾ C. Chopped carrots

2 Tbsp. Minced garlic

½ tsp. Pepper

2 Bay leaves

4-5 C. Water

How To Make Crockpot Navy Bean and Ham Soup:

Step 1. Combine all  ingredients in a crockpot.

a.

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c.

d.

e.

f.

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Step 2. Set the heat to low and cook for 6-8 hours.

Step 3. Remove the ham bone and shred the meat.

Step 4. Add the ham meat back to the Crockpot. Mix and serve.

Then mix,

Made this? Let us know how it went in the comments below!

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Crockpot Navy Bean and Ham Soup

Prep Time: 15 minutes

Cook Time: 6 hours

Total Time: 6 hours 15 minutes

Servings: 6 -8

Easy Throw Together Crockpot Navy Bean and Ham Soup that's hearty and comforting!

4.4 from 41 votes

Review Recipe

Ingredients 

• 1 lb. Navy beans washed and any bad beans picked out
• 1 Large smoked ham bone
• 1 Onion chopped
• 2 Stalks celery chopped
• ¾ C. Chopped carrots
• 2 Tbsp. Minced garlic
• ½ tsp. Pepper
• 2 Bay leaves
• 4-5 C. Water

Follow Sweet Pea's Kitchen

Instructions

• Combine all  ingredients in a crockpot.
• Set the heat to low and cook for 6-8 hours.
• Remove the ham bone and shred the meat.
• Add the ham meat back to the Crockpot. Mix and serve.

Nutrition

Serving: 1g | Calories: 129kcal | Carbohydrates: 25g | Protein: 7g | Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 182mg | Fiber: 8g | Sugar: 4g

Author: Marta

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