Man Catching Crispy Fried Chicken

OMG! This Fried Chicken recipe is so good! So crispy!

It’s very simple! Clear steps and outstanding result!

This is a five stars Fried Chicken recipe! So goood!

Prep Time: 15 minutes
Cook Time: 15-20 minutes
Servings: 8

What Ingredients needed to make this Man Catching Fried Chicken:

8 Pieces chicken legs and/or thighs with skin on

2 Large eggs

3 C. Kentucky Kernel Seasoned Flour

4 C. Buttermilk

1 Tbsp. Baking powder

Oil for frying

How to make Man Catching Fried Chicken:

Step 1. Mix together the buttermilk and eggs. Place the chicken into the mixture, and marinate for 1 hour.

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Step 2. Combine the flour and baking powder on a plate.

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Step 3. Remove the chicken from the buttermilk mixture and roll in the flour mixture.

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Step 4. Heat a few inches of oil in a high sided skillet over medium high heat on the stove.

Step 5. Cook the chicken for 8-10 minutes per side until golden brown and cooked through. The internal temperature should be at least 165 degrees.

That’s it! Happy catching 🙂

Enjoy!

Now, remember to save this recipe on Pinterest for later 🙂

Man Catching Fried Chicken

Prep Time: 15 minutes minutes

Cook Time: 20 minutes minutes

Total Time: 35 minutes minutes

Servings: 8

5 from 2 votes

Review Recipe

Ingredients 

• 8 Pieces chicken legs and/or thighs with skin on
• 2 Large eggs
• 3 C. Kentucky Kernel Seasoned Flour
• 4 C. Buttermilk
• 1 Tbsp. Baking powder
• Oil for frying

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Instructions

• Mix together the buttermilk and eggs. Place the chicken into the mixture, and marinate for 1 hour.
• Combine the flour and baking powder on a plate.
• Remove the chicken from the buttermilk mixture and roll in the flour mixture.
• Heat a few inches of oil in a high sided skillet over medium high heat on the stove.
• Cook the chicken for 8-10 minutes per side until golden brown and cooked through. The internal temperature should be at least 165 degrees.

Nutrition

Serving: 1g | Calories: 763kcal | Carbohydrates: 42g | Protein: 76g | Fat: 30g | Saturated Fat: 8g | Polyunsaturated Fat: 18g | Cholesterol: 400mg | Sodium: 715mg | Fiber: 1g | Sugar: 6g

Author: Marta

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