The Best Goulash Recipe

This is The Best Goulash Recipe you’ll ever have, hearty and comforting. 

American goulash is an old-fashioned meal that is sure to keep your taste buds happy and your belly full.

SO GOOD!!

Prep Time: 15 minutes

Cook Time: 20-25 minutes

Servings: 4

Ingredients:

1 lb. Ground beef

1 C. Uncooked elbow macaroni

1 Onion chopped

28 oz. Diced tomatoes undrained

⅔ C. Frozen corn

8 oz. Tomato sauce

4 oz. Can diced green chilis

½ tsp. Cumin

¼ tsp. Salt

½ tsp. Black pepper

¼ C. Chopped fresh cilantro

How to make The Best Goulash Recipe:

Step 1. Boil the macaroni until it is done to your liking, rinse in cold water, and drain.

Step 2. Add the ground beef and onion to a skillet over medium-high heat on the stove, and cook until the meat is browned and onions have softened. Drain any excess grease.

Step 3. Reduce the heat to medium and add in the diced tomatoes, frozen corn, tomato sauce, green chilis, salt and pepper, and cumin. Stir to combine.

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Step 4. Bring the mixture to a boil and then reduce the heat to a simmer for 10 minutes.

Step 5. Stir in the macaroni and cilantro, and stir to combine before serving.

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Enjoy!

Now, remember to save this recipe on Pinterest for later 🙂